As part of the Cádiz Wine and Gastronomy Days program at Vejer VinaVejer 2021, Bodega Sancha Pérez and Restaurante Venta Pinto hosted a tasting on October 31st, where Ramón Iglesias gave an engaging talk about their wines, the winery's organic project, and the importance of red grape varieties—especially “La Tintilla”—throughout the Janda region until the 18th century.

He highlighted that reintroducing this local variety after a 200-year hiatus is reclaiming part of our history, cr